Weds NOVEMBER 10TH
5:00 PM – The Eagle Ballroom at Eagle Ridge Resort & Spa
Cash Bar, & Table Wine
Our distinguished speaker:
Mr. Kelly P. Mayo
Deputy Inspector General,
Defense Criminal Investigative Service and Director for
Investigations -Department of
Defense.
RSVP with your ticket purchase BY OCTOBER 20TH
Cash Bar 5-8 PM
Tickets are $45 per person
Table of 10 – $425
Our Annual Chamber Awards Ceremony will be presented after dinner.
GALA DINNER MENU
Palisades Dinner – Guests to preselect one of the 3 main
entrees:
Smoked Corn & Sausage Chowder
Mixed Garden Greens Salad with Dressing
Intermezzo: Territory Sorbet – Crisp Green Apple
Choice of Entrée, guests to preselect:
- New York Strip Steak Grilled Angus Sirloin Steak With a Fresh Herb and Garlic Compound Butter
- Chicken Romesco – Chicken with Roasted Peppers and Tomato Cream
- Portobello Balsamico – Grilled Mushroom Stuffed with Spinach, Leeks, Roasted Red Peppers and Grilled Squash (Vegan)
Dinner Includes: Bread Service, Starch and Vegetables
Fruit Crisp A La Mode
Warmed Seasonal Fruit Topped with Spiced Streusel
Served with Vanilla Ice Cream
Special Blend Regular Coffee, Decaffeinated Coffee and
Specialty Teas